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From Griot to Jerk Chicken, Sultane Cuisine and Bakery Brings Caribbean Flavor to Margate Grand Opening

by David Volz March 29, 2026

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Sultane Cuisine and Bakery in Margate. {David Volz}

Sultane Cuisine and Bakery recently celebrated a grand opening at the Ace Plaza in Margate.

Shirley Mars, the owner, lives in Margate and loves the city. “This is a great place to have a bakery, and I want to serve the residents of the community. We have a multicultural kitchen and serve American favorites, Jamaican delights, and Haitian traditions,” she said.

Sultane serves Haitian favorites like tassot turkey and griot, Jamaican dishes such as jerk chicken, curry chicken, and stew fish, and American classics including chicken wings, fries, and coleslaw. The bakery offers fresh patties, pate kode, and daily baked round and long bread, according to Mars.

Sultane is located at 5885 Margate Boulevard. Business hours are Monday through Saturday from 7:00 a.m. to 10:00 p.m.

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Author Profile

David Volz

David Volz has worked as a writer in South Florida for 35 years. He has written for the Sun-Sentinel, Hollywood Gazette, School Transportation News, South Dade News Leaders, Observer among others. He has an MA in Communications from Florida Atlantic University and a BA in Communications from Valparaiso University. Volz teaches Communications at Miami Dade College and Palm Beach State College. He lives in Coral Springs and enjoys running and participating in 5Ks and half-marathons.